This General Tso’s chicken recipe is perfect as is, but to make it your own try any of these suggestions.
Add the chicken back into the pan along with ½ tablespoon of oil and the broccoli then continue with the recipe as written. Pour the hot oil into a heat-safe bowl to cool before discarding.Remove the pieces and let them drain on paper towels. Fry the chicken pieces until cooked through and golden brown. Heat a couple of inches of oil in a frying pan.If you wish to deep fry the chicken you can, but you’ll need to drain the oil before continuing with the recipe. Add broccoli to the skillet and cook, stirring often, until broccoli is softened, then add General Tso sauce to the skillet and cook for 2–3 more minutes, making sure to coat the broccoli and chicken. Add floured chicken and cook, stirring occasionally, for 7–8 minutes, or until chicken is cooked and crispy.īROCCOLI. Add chicken to the egg white mixture and toss to coat, then transfer coated chicken to the flour bowl and toss around. In a third bowl, beat soy sauce and egg white. In another bowl, mix flour and cornstarch. Mix sugar, chili sauce, and vinegar in a small bowl. This General Tso chicken recipe is quick and simple and a family favorite recipe!
